MY OWN VERSION OF FRITTATA

This is the first frittata that I made. This is made of vegetables, ham, eggs and cheese. I serve this during our dinner at home with my hubby's bestfriend. I was a little bit scared of the result because as I said, it's my first time that I made this recipe. Good that the result is okey and I was very happy that they all like it and we ate all the frittata :-)

You can get the recipe at KUSINA NI GAGIERS. You are free to try this recipe.

Bon Appetit! Enjoy:-)

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STRIPED DELIGHT

This is my own version of Stripe Delight. I made this delicious dessert last Jan 1 our new year's party. It's hubby who put the decoration on the top. This is so delicious and it's not that sweet. I used all light ingredients so that it's not that bad for the health.

If you want to try this one, you can get the recipe here.

Enjoy!

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FRESH SPRING ROLLS

Hubby invited his 2 officemate for lunch today. I always serve a Pilipino Foods or any Asiatic Foods as hubby's request. They always loves asian foods. So for my entrée, I served this fresh spring rolls. I had a little bit of doubt because it's my first time making this rolls. I'm afraid if everything went bad. But luckily, I made it and they love it very much :-)

If you want to have the recipe of this rolls, check it in KUSINA NI GAGIERS. So enjoy guys!

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GAGIERS SPECIAL FRIED RICE

It’s another big day today. We did a lot of work outside. I finished planting my flowers and my husband put fertilizer in the land and ready to put the seed for the grass. He finished the first coating of paint in the concrete base of the house because we will repaint the house after our trip and that would be next month. We need to paint the concrete before I will put my flowers in front of the window. We really did a good job today. We also cut the grass in the backyard. Hubby was doing a lot today so I cooked him his favourite foods. He loves fried rice so I cooked some. I call this GAGIERS SPECIAL FRIED RICE because this is my own recipe. Here I will share to you my recipe:

2 cups brown rice
2 tablespoon EVOO (Extra Virgin Olive Oil)
1 medium chop onion
1 cup Hot dog cut into small pieces
1 cup Bacon cut into small pieces
1 can of mixed vegetable
1 cup chicken cut into small pieces
1 cup shrimps
Oyster sauce (enough to taste)
Bovril Chicken Bouillon Concentrate (enough to taste)
Club House Vegetable Seasoning

Procedure:
• Cook the rice as directed
• In a big pan, put the EVOO and chop onion
• Put the chicken and shrimps until it turn to brown
• Then put the bacon and hotdog , leave it until it’s cook
• Then put the rice mix it with the rest of the ingredients until it turn to brown
• Serve hot and enjoy

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